|
1.
Made in the United States of America for the past 104
years.
2.
The average lifespan of an Emery Thompson Batch Freezer is 45
years. With today's welding techniques and advanced stainless steel
castings, your machine could last even longer!
3.
Available in every country in the world. We will custom manufacture
your machine to meet your country's electric supply.
4.
All
nuts, candies,
fruits and cookies are added right into the machine.
5.
Free instruction is available at our
Florida
factory.
6.
With our Infinite Overrun Control one machine can produce
Artisan Gelato, super-premium ice creams of all air contents, Italian
Ices, Sherbet, Sorbet, Frozen Lemonade and yogurt.
7.
Unlike other machines, refrigeration works on at all speeds.
8.
Can be manufactured in 1 or 3 phase, air or water
cooled.
9.
Easy to maintain by yourself or any qualified refrigeration
technician. Built to the highest industry standards using materials and
components recognized by refrigeration specialists to be the best.
10.
Lowest cost of any machine for spare parts. Parts can ship for next
day delivery.
11.
Lowest prices of any batch freezers. You're not paying import
duties, middleman charges, high Euro vs Dollar rates or shipping from
Italy.
12.
Call the factory direct and speak directly to
Steve Thompson and other company
executives - no tape machine runarounds whatsoever.
13.
Used by more successful customers than all other batch
freezer manufacturers' combined!
14.
Simplicity of design. No bells, whistles or gadgets. Gadgets add complexity and repair
cost!
15.
Built to UL, NSF and 3A Dairy standards.
16.
Available in the following sizes: 5 quart 12 quart
24 quart and 44 quart finished capacities.
|
