Website, Artwork & Graphics are Copyright ©1998 - 2019 / Emery Thompson Machine & Supply Co. 15350 Flight Path Dr - Brooksville, FL 34604 Phone:1+(718)-588-7300 or 1+(813)-862-2776 Fax:1+(352)-796-0720
Some Audio Portions Copyright © Emery Thompson Machine, Corel Corporation and its licensors. All rights reserved.
Now available in one book three-hundred formulations from the world famous Ice Cream University and its founder – Malcolm Stogo.
This collection of time honored recipes are designed to be used in your Emery Thompson Batch Freezer. Each carefully detailed recipe is broken down into our three most popular size machines:
12NW, 24NW and the world’s largest production batch freezer – 44BLT.
With this book you will have instant access to frozen concoctions that have made other frozen dessert businesses famous. If you are
New to our industry, these recipes will make your business an instant success. If you are A seasoned ice cream maker, these formulations will give your business new creativity.
AVAILABLE ON AMAZON
The book you’ve been waiting for
300 OF THE BEST RECIPES FOR MAKING
HARD ICE CREAM
ALL IN ONE EASY TO USE AND UNDERSTAND BOOK